![\"\u0421\u0430\u043b\u0430\u0442](\"http:\/\/easy-cooking.com.ua\/wp-content\/uploads\/2013\/12\/IMG_0075.jpg\" "\\"\u0421\u0430\u043b\u0430\u0442")
<\/p>\n<\/p>\n
Rather spicy, irregular, beautiful and quite tasty\u00a0salad. I recommend trying this salad recipe to all liver-lovers. You may use both veal (beef) and chicken liver. Chicken liver will add softness to the salad.<\/p>\n
Ingredients<\/strong><\/p>\n 200 g beans Preparation<\/strong><\/p>\n Rather spicy, irregular, beautiful and quite tasty\u00a0salad. I recommend trying this salad recipe to all liver-lovers. You may use both […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[100,347,309],"tags":[375,377],"class_list":["post-3282","post","type-post","status-publish","format-standard","hentry","category-recipes-en","category-salads-appetizers-recipes","category-ukrainian-cuisine","tag-beans","tag-liver"],"_links":{"self":[{"href":"https:\/\/trial.easy-cooking.com.ua\/index.php\/wp-json\/wp\/v2\/posts\/3282","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/trial.easy-cooking.com.ua\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/trial.easy-cooking.com.ua\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/trial.easy-cooking.com.ua\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/trial.easy-cooking.com.ua\/index.php\/wp-json\/wp\/v2\/comments?post=3282"}],"version-history":[{"count":0,"href":"https:\/\/trial.easy-cooking.com.ua\/index.php\/wp-json\/wp\/v2\/posts\/3282\/revisions"}],"wp:attachment":[{"href":"https:\/\/trial.easy-cooking.com.ua\/index.php\/wp-json\/wp\/v2\/media?parent=3282"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/trial.easy-cooking.com.ua\/index.php\/wp-json\/wp\/v2\/categories?post=3282"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/trial.easy-cooking.com.ua\/index.php\/wp-json\/wp\/v2\/tags?post=3282"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n500 g liver
\n150 g pickled mushrooms
\n150 g onion
\n200 g carrot
\nsalt, pepper
\nmayonnaise
\nsoy sauce
\nvegetable oil<\/p>\nPreliminary cook liver untill it\u2019s ready. Beef liver should be cooked for about 30\u00a0min. after boiling, and chicken liver for about 20\u00a0min.<\/div>\n<\/div>\n\n\n\n
\n ![\"IMG_0029\"](\"http:\/\/easy-cooking.com.ua\/wp-content\/uploads\/2013\/12\/IMG_00291.jpg\")
<\/td>\nSoak beans for several hours into cold water in advance.After that cook them till they are ready on small fire under cover.<\/td>\n<\/tr>\n \n ![\"IMG_0033\"](\"http:\/\/easy-cooking.com.ua\/wp-content\/uploads\/2013\/12\/IMG_0033.jpg\")
<\/td>\nDice onion and fry a bit on oil.<\/td>\n<\/tr>\n \n ![\"IMG_0036\"](\"http:\/\/easy-cooking.com.ua\/wp-content\/uploads\/2013\/12\/IMG_0036.jpg\")
<\/td>\nAdd shredded carrot and fry till it softens.<\/td>\n<\/tr>\n \n ![\"IMG_0041\"](\"http:\/\/easy-cooking.com.ua\/wp-content\/uploads\/2013\/12\/IMG_0041.jpg\")
<\/td>\nCool liver and cut into sticks.<\/td>\n<\/tr>\n \n ![\"IMG_0043\"](\"http:\/\/easy-cooking.com.ua\/wp-content\/uploads\/2013\/12\/IMG_0043.jpg\")
<\/td>\nDice pickled champignons. You may, though, buy already diced ones.<\/td>\n<\/tr>\n \n ![\"IMG_0047\"](\"http:\/\/easy-cooking.com.ua\/wp-content\/uploads\/2013\/12\/IMG_0047.jpg\")
<\/td>\nMix cooked beans, liver, fried onion and carrot, and mushrooms.<\/td>\n<\/tr>\n \n ![\"IMG_0052\"](\"http:\/\/easy-cooking.com.ua\/wp-content\/uploads\/2013\/12\/IMG_0052.jpg\")
<\/td>\nDress the salad with mayonnaise and soy sauce and add salt and pepper if needed after that. Bon appetit!<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n","protected":false},"excerpt":{"rendered":"